Carrot mushrooms
By VicentaLakin
Vegetables taste good, family fried, good nutrition。
Recipe Recommendations
- mushrooms appropriate amount
- white radish a
- red pepper a
- corn oil 6 ml
- salt 1 gram
- soy sauce 1 gram
- slightly spicy
- braised
- ten minutes
- ordinary
Steps for Carrot mushrooms
1
The radish goes to the skin slices, pours into the untamed pot and makes it soft。
2
Joining the mushroom fire continues to fry。
3
Put in the right amount of water。
4
Five minutes of fire
5
Add a little salt。
6
A little raw。
7
The fire gathers juice, finishes the plate。
8
The finished chart。9
The finished chart。