Silver ear soup
By VicentaLakin
The legend says that a bowl is better than a silver ear soup with 10 masks. Fascinating face, tasting lungs. It's the right weather. It's the right weather. It's simple. White can do it in the kitchen. Make yourself a bowl。
Recipe Recommendations
- Tremella one or two
- Sydney second
- preserved plum 5 stars five
- jujube 5 stars five
- wolfberry 10 teeth
- rock sugar 6pcs
- sweetening
- stewed
- an hour
- simple
Steps for Silver ear soup
1
Silver ears bubbled early, and I used smaller, wild silver ears。
2
Sydney peels his skin and cuts it into pieces. And soak with water, lest it change。
3
The supermarket buys May and dates。
4
Plumbing with fresh water。
5
Silver ears wash and clean。
6
The pot contains clean water without silver ears. The fire boiled it。
7
Put it in Sydney. And the plum fire boiled again。
8
Turn the fire slow and stew. To the extent you like it. In general, the silver ear can be made of glue。
9
The nutrition is delicious and can be served with a pot in the fridge at a time。Silver ear soup Make Tips
The flames are controlled by your love. Make sure it's done slowly。