Soy sauce
By VicentaLakin
And here we have his seasoned casseroles, all of them raw. My little onions are my own, and bitter vegetables grow naturally in the yard. The other thing is that whatever vegetables you have in the house, you keep them。
Recipe Recommendations
- shallots few
- ku Cai 1 small
- bitter chrysanthemum 1 small
- chili 2 blocks
- meat emulsion 100 grams
- sweet sauce 2 tablespoons
- peanut oil Xiao Xu
- chicken essence Xiao Xu
- garlic cloves 3 petals
Steps for Soy sauce
1
Sorrow。
2
Clean it up。
3
The other vegetables are also washed and plattered。
4
Meat chops。
5
Hot pot cold oil, a little oil。
6
Put it in the meat chop。
7
Fry out the fat, the meat is yellow。
8
Garlic go and wash。
9
Cut to the end。
10
Put it in the meat。
11
Get the dessert sauce。
12
Put it in the meat。
13
Scrambling, scrambling。
14
Put the sauce aside, no fat。
15
It's a piece of pasta. It's a piece of pasta。
16
The finished sauce。