Mustard egg tofu pie

By VicentaLakin

Mustard egg tofu pie

Recipe Recommendations

  • flour appropriate amount
  • eggs appropriate amount
  • mustard appropriate amount
  • tofu appropriate amount
  • onion appropriate amount
  • salt appropriate amount
  • rice bran oil appropriate amount
  • oyster sauce appropriate amount

Steps for Mustard egg tofu pie

  • Make Mustard egg tofu pie step 0
    1
    Flour is warmed with water and made of flour, which is covered with wet cloth for more than an hour。
  • Make Mustard egg tofu pie step 1
    2
    Mustard wash。
  • Make Mustard egg tofu pie step 2
    3
    The water was watered with cold water。
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    4
    Squeeze dry water。
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    5
    Eggs are thrown into bowls, salt, wine, a little water scattered。
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    It's hot and oily, and it's thrown into the egg fluid and spreads with chopsticks。
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    7
    Tofu cut down。
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    Mustards, tofu, eggs, onions in big bowls, salted, storked。
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    The hairy pasta splits into little agents。
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    It is formed into a thin mid-heavy circle, placed in a vegetable pap, closed the door with a bun and placed it down。
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    Squash。
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    A pan with a layer of oil and a pie。
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    Turn it over and fry it。
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    Vegetable pancakes are also delicious。