Fried scab
By VicentaLakin
The spring has given a lot of good taste to the tip of the tongue, and it's impossible to stop! It's always delicious. It's perfect in spring
Recipe Recommendations
- toona sinensis appropriate amount
- flour appropriate amount
- eggs a
- oil appropriate amount
- salt appropriate amount
- spiced powder appropriate amount
- salty and fresh
- fried
- half an hour
- simple
Steps for Fried scab
1
Take appropriate flour backup。
2
The fragrance washes clean water。
3
Flour with water, eggs, fragrance, salt made paste。
4
With a little oil, it'll be much more fragrance。
5
Smuggle without particles。
6
The boiler boils with water in the pot, which can be boiled in the fragrance, and the acid removed。
7
Dry water backup。
8
Piper in oil, fragrance covered in paste。
9
Put it in the pot slowly。
10
It's a color。
11
They can be served with pepper salt or pepper powder。
12
Time is good. Your taste is good。
13
The finished chart。Fried scab Make Tips
Make sure you're hotter and healthier! Have a nice day