Japanese tofu boiled shrimp

By VicentaLakin

Japanese tofu boiled shrimp

Recipe Recommendations

  • Japanese tofu 1 vial
  • Shrimp Chan art. 3
  • onion appropriate amount
  • ginger slices appropriate amount
  • cooking wine appropriate amount
  • salt appropriate amount
  • soy sauce appropriate amount

Steps for Japanese tofu boiled shrimp

  • Make Japanese tofu boiled shrimp step 0
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    Food: Tofu Japan。
  • Make Japanese tofu boiled shrimp step 1
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    Shrimp。
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    Get the shrimp out of your head and wash it clean。
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    Cut it out with scissors, to be used。
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    Put Japanese tofu on the board and cut, packaged, cut, and ready for use。
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    The boiler is hot and hot。
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    Then we'll go down to the shrimp, and we'll have a little wine。
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    Then, the tofu of Japan will be combined, and a little water will be turned and boiled。
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    Finally, some salt and raw smoke。
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    Taste to change color to ripe。
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    Put it on the onions, okay。

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