Monkey mushrooms burning cabbage
By VicentaLakin
The nutritionally rich monkey mushrooms are very good and burned with cabbage, although a vegan, but delicious. A healthy diet。
Recipe Recommendations
- cabbage 300g
- Hericium erinaceus 60g
- oil appropriate amount
- salt appropriate amount
- white sugar appropriate amount
- onion appropriate amount
- Jiang appropriate amount
Steps for Monkey mushrooms burning cabbage
1
Monkey mushrooms are washed clean and immersed in cold water, during which time water is exchanged。
2
Torn monkey mushrooms in bubbles into small pieces, boiled in a boiler, and dried water was extracted 20 minutes later。
3
The cabbage is clean。
4
Tore the cabbage into pieces。
5
A boiler, an onion of a cranium, a monkey mushroom, a little water, and a lid for a while。
6
In three minutes, the cabbage will be cooked。
7
It's still burning。
8
Burn until the food is ripe, salt is added, the fire is even, and the cooker covers up and continues to burn. Burn until food is cooked。
9
We can enjoy it。Monkey mushrooms burning cabbage Make Tips
1. Monkey mushrooms are immersed, water is replaced, water is quenched and bitterness is removed. 2. Taste is based on individual human tastes。