Fish and weed

By VicentaLakin

Fish and weed
When I was a child in the village, I went to the fields in the spring to pick up a lot of fish and grass and dry it up. Mom makes soup with fish and grass, and I really like that smell. But we don't eat the raw mix. The porridge with fish and grass can act as a pyrolysis, and it can be very effective for firefighters。

Recipe Recommendations

  • fresh herba houttuyniae 100 grams
  • Lean pork loin 120 grams
  • rice 120 grams
  • salt appropriate amount
  • oil appropriate amount

Steps for Fish and weed

  • Make Fish and weed step 0
    1
    Prepare your food。
  • Make Fish and weed step 1
    2
    Rice to wash, salt to salt for a while。
  • Make Fish and weed step 2
    3
    Fish grass leached in salt water for 10 minutes。
  • Make Fish and weed step 3
    4
    Porridge with water and rice in the casserole is better to mix properly。
  • Make Fish and weed step 4
    5
    Skinny slices and salt oil。
  • Make Fish and weed step 5
    6
    Fish grass washes clean water。
  • Make Fish and weed step 6
    7
    The porridge boils with thin meat when it's almost dense。
  • Make Fish and weed step 7
    8
    Add fish grass and boil it。
  • Make Fish and weed step 8
    9
    It'll be salted, oiled。