I'll make it back
By VicentaLakin
Recipe Recommendations
- pork belly 1 block
- bamboo shoots one
- bean paste appropriate amount
- soy sauce appropriate amount
- pepper oil appropriate amount
Steps for I'll make it back
1
Five flowers cooked, sliced。
2
Scratch, scratch。
3
Hot pots with oil, soybean sauce with fragrance, and a little bit of veal, and a little bit of soy sauce。
4
Join the mackerel。
5
Get the pot