A fragrance of ribs
By VicentaLakin
Recipe Recommendations
- ribs 520 grams
- fragrant dried 2 blocks
- cinnamon appropriate amount
- aniseed appropriate amount
- dried chili appropriate amount
- rock sugar appropriate amount
- cooking wine appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- slightly spicy
- burn
- ten minutes
- ordinary
Steps for A fragrance of ribs
1
Food: Bones (cleaned water)。
2
Chandry。
3
Cinnamon, big stuff, dry peppers, ice cream。
4
Put the dry on the board and cut it open。
5
It's hot and hot。
6
Subsequently, some fresh water was added, some wine was added, and some cinnamon, large materials and dry peppers were put in place。
7
And then, the fragrance fragrance。
8
Then, salt, raw smoke, ice sugar。
9
Burn it。
10
Finally, it'll burn to the thickness of the soup。