I'm a fan
By VicentaLakin
Recipe Recommendations
- salty and fresh
- cook
- ten minutes
- simple
Steps for I'm a fan

1
The scallop was washed with salt
2
Garlic chops
3
A fan of water
4
Put it in peanut oil, heat it up and blow the garlic. Hot
5
Put it in the fan garlic sauce. The salt is even
6
Finally put the scallop on the fan
7
The finished product。