Tofu button gravy
By VicentaLakin
Recipe Recommendations
- Kouzai appropriate amount
- tofu appropriate amount
- front sandwich appropriate amount
- starch appropriate amount
- chicken essence appropriate amount
- salt appropriate amount
- oil appropriate amount
- salty and fresh
- cook
- ten minutes
- simple
Steps for Tofu button gravy
1
I don't know what it's called in spring, but it's called "button food" and it's a bit bitter and then sweet, and it's picked a lot of it when many people do it this season。
2
I don't know what it's called in spring, but it's called "button food" and it's a bit bitter and then sweet, and it's picked a lot of it when many people do it this season。
3
Clean up the asphalt。
4
Pre-heart slices are pickled with starch chicken oil。
5
Put water in the pot and put tofu slices in it。
6
The water rolls and the meat is cooked and the vegetables added。
7
Fever off fire。