Hongqiaomei--Longevity Flower is a wild amaranth plant on the snowy mountains of the Xizang Plateau. It is delicate and pale pink. It tastes light and a little sweet. Its shape is pleasing to the eye and refreshing. Drinking this tea frequently can delay aging.
It contains more than 10 kinds of amino acids, in order of content, they are arginine, aspartic acid, glutamic acid, aminobutyric acid, tyrosine, proline, serine, phenylalanine, proteine, valine, histidine, alanine, lysine, leucine, glycine and isoleucine.
Effect of Hongqiaomei (Feizihong) flower: It can regulate endocrine disorders, relieve depression and reduce fire, replenish blood, strengthen spleen and stomach, clear meridians, reduce inflammation, and remove spots, especially treat melasma, freckles, liver spots, spots and acne caused by endocrine disorders. It has obvious curative effect. For external use, it is an ideal product that can crack the skin and make it white, white and ruddy.
Red Qiaomei walnut glutinous rice porridge; can regulate qi and blood, beautify skin, eliminate spots, whiten skin, make skin smooth, shiny and elastic, delay aging, and has obvious curative effect on treating melasma, freckles, spots, acne, etc. caused by endocrine disorders., can make the skin white, white and rosy.
Hongqiao Plum Blossom Walnut Glutinous Rice Congee
Recipe Recommendations
- walnut of 3
- glutinous rice 50 grams
- rock sugar appropriate amount
- sweetening
- stewed
- an hour
- ordinary
Steps for Hongqiao Plum Blossom Walnut Glutinous Rice Congee
1
Wash the glutinous rice before preparing for food and soak for 1 hour
2
Wash and chop the fresh dates, remove the shells from the walnuts, soak them in boiling water, and peel them.
3
Soak red plum blossoms in boiling water.
4
Take the casserole, add appropriate amount of water, put down the glutinous rice, bring to a boil over high heat, and low heat for 40 minutes.
5
Put down the walnut kernels.
6
Put down the fresh dates.
7
Add the brewed Hongqiaomei tea with juice, bring to a boil over high heat, and reduce heat for about 5 minutes.
8
Fish out the red plum blossoms.
9
Add rock sugar.Hongqiao Plum Blossom Walnut Glutinous Rice Congee Make Tips
1. If the red plum blossoms are put in too early, you are worried that the aroma will decrease, so put them last. 2. Stir often to prevent sticking to the bottom of the pot.