Cactus carrot soup
By VicentaLakin
In spring, everything recovers, and cactus makes lots of fresh slices. It's a good time to eat cactus. Cactus cactus cactus cleans up the heat of detoxification, spleen for stomachs, and venom. Make soup. My friend used to make this soup, saying it was very effective for chicken pox. The cactus smells sour. The cactus is a little old and the soup is not sour。
Recipe Recommendations
- edible cactus
- carrots 300g
- glutinous rice 20g
- lean meat 300g
- salt
- candied dates the 2
Steps for Cactus carrot soup
1
The rice is purified for 30 minutes。2
Carrot to the skin, cut。
3
Skinny water, wash away the foam。
4
Put the carrots, the rice, the thin meat, the date of the date into the soup pot, and pour the proper amount of water into it, and the fire burns the little fire for an hour。
5
Eat the cactus to stab. In addition to the obvious long thorns, the cactus has a lot of little pricks to put on a stingy glove and shave with a knife. If you buy it at the supermarket, it's all clean。
6
Cut off the skin with a skin cutter, cut small pieces。
7
Put it in the soup for another 30 minutes。
8
When you're done with the salt, it's fine。
9
Clean up the detoxification。