The rice of cash
By VicentaLakin
It's been years since I've eaten the money, I've forgotten what it tastes like! It's so soft, it's so easy. Put the spring in your pocket
Recipe Recommendations
- salty and fresh
- steamed
- ten minutes
- simple
Steps for The rice of cash

1
Take the money and wash it。
2
Put flour and corn flour in the ratio of 2:1。
3
Plus five fragrances。
4
Put it in the steam pan。
5
Steam in ten minutes。
6
Steam and break。
7
It's hot and hot。
8
I'll put the money on the table。
9
Time is delicious and can't be missed。
10
The finished chart。The rice of cash Make Tips
Time adjusted to the amount of steam. Have a nice day