Spring sprouts with white meat
By VicentaLakin
Recipe Recommendations
- toona sinensis 50 grams
- Pork with skin 250 grams
- salt 5 grams
- white sugar 10 grams
- balsamic vinegar 10 grams
- soy sauce 10 grams
- chili oil appropriate amount
- chicken essence 10 grams
- salty and fresh
- mix
- ten minutes
- simple
Steps for Spring sprouts with white meat
1
Washed pork is cold and boiled at the end。2
The fragrance washes the dry water and cuts the spare。3
Colded pork is cut into pieces with shredded fragrances and salt and accelerant chicken with hot pepper oil。