Smelt tofu
By VicentaLakin
It's a simple home dish, and there's still a lot of little partners who don't know how to make it, or even roast it. It's a green dish, you know, from the first step。
Recipe Recommendations
Steps for Smelt tofu
1
Tofu chooses tofu, which is soft and delicate, and silkmelon chooses as much as possible the green skin and the long, thinly smelt。
2
Tofu cuts into small squares about three or four centimetres, and tofu blocks don't cut too much。
3
The melon is then cut off from the outside and washed with water。
4
Cut the melon into a roller coaster。
5
The hot pot was burned to 70% hot and then burned in a guacamole for one minute. There must be a fire so that the silk can avoid oxidation and not turn black。
6
Put in two spoons of thin starch water, add salt, and starch water can also make silk melons difficult to colour and maintain the soft taste of the dish, keeping in mind that it is not dense。
7
Then he pours into the tofu, and boils in a fire。
8
Add a spoon of chicken powder, evenly, so that you can put onions。
9
It's a rare and beautiful guacamole tofu。
10
Have you learned? Let's do it together if you like