Potato twirl
By VicentaLakin
Tartars are a good and affordable food. He can detox and defamate, and it's delicious to make a little fried meat today. Everyone remember to make the tart first. It tastes so good。
Recipe Recommendations
- pork tenderloin a
- konjac a
- garlic a
- Jiang second sheet
- Erjingtiao a
- salad oil two spoons
- salt a little
- chicken essence a little
- soy sauce a spoonful
- soy sauce a little
- starch a little
- salty and fresh
- fried
- ten minutes
- simple
Steps for Potato twirl
1
A fresh tart cut thin. It's boiled in fresh water. It's cold. You can add a little salt when you're cooking。
2
Ginger and garlic cut thin. Two blades。
3
Put salad in the pot. Forty percent of the hot potato。
4
Put it in the garlic, two bars
5
Put it in the pool, and it's flat。
6
The silk is salted in advance. And salad oil, starch salt。
7
Quick-fried meat-swipe。
8
If you put it in chicken, you can make it out。
9
Tasty fried good。Potato twirl Make Tips
It's only smooth when you flip it fast。