Homemade soy fried eggs
By VicentaLakin
Recipe Recommendations
- salty and fresh
- fried
- several days
- ordinary
Steps for Homemade soy fried eggs

1
Cut the tofu. Put it on the plate
2
Tofu is equally salted and steamed on the steam pan, with holes on the tofu surface. The water in the plate is poured out and placed in the air vent under the sun, which drys for three or four days, with attention to turning over。
3
You're gonna get soft before you get dry
4
Bean-dry-crunch
5
Oil in the pot, hot, dry and fried
6
Two eggs, onions, shredded, a little salt even
7
Just put it in the egg drop。Homemade soy fried eggs Make Tips
Doudou can freeze in the fridge