Creamed tofu
By VicentaLakin
It's been a long time since I was a kid. It's simple. It's nice and fresh
Recipe Recommendations
- salty and fresh
- burn
- ten minutes
- simple
Steps for Creamed tofu

1
Prepare the raw materials。
2
Tofu cut small pieces of water。
3
Hot pots of tofu。
4
Add the water and burn it。
5
Change the fire stew for four or five minutes。
6
Join the knobs, the salt is flat。
7
Burn it on it again。
8
Soybeans will be ready。Creamed tofu Make Tips
1. Beaks have higher moisture so that they are burned with less water. Tofu can remove soy gas。