Spicy melons
By VicentaLakin
Recipe Recommendations
- sea melon seeds a pound
- millet spicy appropriate amount
- onion appropriate amount
- coriander appropriate amount
- Jiang appropriate amount
- the pepper appropriate amount
- dried chili appropriate amount
- oyster sauce appropriate amount
- Delicious fresh soy sauce appropriate amount
- sugar appropriate amount
Steps for Spicy melons
1
The watermelons are boiled to the ground in eight fractions to make a spare。
2
Get the onion chords ready to cut up。
3
The peppers are bubbled with cold water, so they don't taste good when they're fired。
4
I'm going to put the pepper sauce in the spicy rice sauce, put the melons in the cuisine, ginger, onion, stork oil, seafood sauce, a little sugar, a little fried sauce, and then make a pot。