♪ Five flowers, ♪
By VicentaLakin
Spring and day, spring and flowers, spring and sweet and sweet, and flowers and fragrances, are the best foods of spring that can't be missed
Recipe Recommendations
- spring bamboo shoots appropriate amount
- pork belly appropriate amount
- peanut oil appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- Jiang appropriate amount
- hot water appropriate amount
- salty and fresh
- braised
- ten minutes
- simple
Steps for ♪ Five flowers, ♪
1
Prepare the food: Scratch the shell and wash it into pieces。
2
The skins of the five flowers are shaved, washed with liquid water and cut into spare pieces。
3
Ginger chips。
4
The hot pot is pouring into the right amount of peanut oil, the fragrance of the fragrance in the lower ginger chips and the broccoli, and the fat has been squeezed out。
5
It's just that it's not the same。
6
Add a proper amount of hot water, salt and a boiler for 15 minutes。
7
It'll turn off the fire when the soup is dry。
8
Out of the pan, finished。9
The finished product。♪ Five flowers, ♪ Make Tips
I'll get you some water