Cranberry rolls

By VicentaLakin

Cranberry rolls
THIS RICE CAN BE USED TO ADD MATERIAL TO YOUR TASTE, SO IT'S COOL AND SWEET. IT CONTAINS PROTEINS, FATS, SUGARS, CALCIUM, PHOSPHORUS, IRON, VITAMIN B1, VITAMIN B2, SOOT AND STARCH. IT IS NUTRITIONALLY ABUNDANT. IT SUPPLEMENTS STRONG FOODS, IT PROVIDES ABATED GAS, IT MAINTAINS A STOMACH, IT STOPS SWEATING, IT REDUCES APPETITE AND IT HAS A MODERATE EFFECT ON ABDOMINAL DIARRHOEA。

Recipe Recommendations

  • glutinous rice appropriate amount
  • dried cranberries appropriate amount
  • cooked black sesame seeds appropriate amount
  • raisins appropriate amount
  • white sugar appropriate amount

Steps for Cranberry rolls

  • Make Cranberry rolls step 0
    1
    Prepare all the material。
  • Make Cranberry rolls step 1
    2
    The rice is washed with fresh water and cooked with the same amount of water as usual. Cook it and mix it with sugar while it's hot。
  • Make Cranberry rolls step 2
    3
    Join the food that you like to eat while it's hot and evenly mixed, and you can put on some fried peanuts more fragrance。
  • Make Cranberry rolls step 3
    4
    With spoons to measure the food on the soybean skin, with a smooth growing strip, with a roll of soybean skin。
  • Make Cranberry rolls step 4
    5
    Cut the extra bean skin with a knife。
  • Make Cranberry rolls step 5
    6
    When it's rolled, it's evaporated in the pot for five minutes or not。

    • Cranberry rolls Make Tips

    There's no such thing as an orange cut

    Recipe Categories

    Recipe recommendation