Crab mushrooms
By VicentaLakin
Recipe Recommendations
- beech mushroom 500G
- green pepper a
- pork tenderloin 100g
- dried chili two
- oyster sauce a spoonful
- soy sauce a spoonful
- spiced powder appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- onion appropriate amount
- sugar appropriate amount
- garlic appropriate amount
- coriander appropriate amount
- slightly spicy
- fried
- ten minutes
- simple
Steps for Crab mushrooms
1
Crab-smelling mushrooms, dry water spares, and other materials are graphed。
2
It's hot, it's hot, and mushrooms eat more. It's hot and fried, and it's white enough to put it in garlic pepper。
3
A spoonful of stork, a spoonful of soy sauce, half a small spoon of five fragrance。
4
Put in crab mushrooms, a little salt, a little sugar。
5
Three-to-five minutes of fire, put in chili。
6
The peppers are ripe, put in onions and spices。
7
Onion softened the chicken, evened the fire, shut the fire。