A thousand-page tofu ham fan
By VicentaLakin
My family, Dabao and Siubao, have a special crush on stew. So tonight I'll have a tofu ham fan。
Recipe Recommendations
- Thousand Leaf Tofu 2 boxes
- Sandwich ham one
- potatoes one
- Making fans appropriate amount
- edible oil 1 scoop
- edible salt half a spoonful
- onion appropriate amount
- cooking wine appropriate amount
- Very fresh. appropriate amount
- big bone soup 1 bowl
- Jiang appropriate amount
- minced garlic appropriate amount
- salty and fresh
- pot
- half an hour
- ordinary
Steps for A thousand-page tofu ham fan
1
Prepare food: 1000 pages of tofu, sandwich for ham, potatoes, garlic。
2
Last night with the rest of the fans。
3
Potatoes go to the skin and fry in the oil pan。
4
The two sides of the frying have become thinner, that's all。
5
In the casserole, put 1,000 pages of tofu first。
6
I'm going to code the ham for the sandwich and I'm going to code the fried potato chips。
7
Pick up the boiler。
8
Pop onion garlic。
9
And make a bowl of juice: the fragrance of onions pours into the bowl, with a little salt, a little wine, a little taste。
10
Pour a bowl of juice into the casserole。
11
The most crucial step is to add to the big bone soup that I prepared in advance (if, in the absence of this high soup, the beauty of the casserole is far from tasteful)。
12
The casserole is cooked on the stove for 15 minutes。
13
When the pot opens, you put it in a fan。
14
After the fire is shut, just put onions。A thousand-page tofu ham fan Make Tips
The soup must have a big bone soup or a chicken soup; the fans must wait for the casserole to burn。