Omelette eggs
By VicentaLakin
- salty and fresh
- fried
- ten minutes
- simple
Steps for Omelette eggs
1
Get the material ready。
2
Eggs in salt, soy sauce evenly。
3
Put it in peanut oil, heat it up, soak it up, then salt it up。
4
The eggs are put in when the vermin is ripe。
5
Fried to gold。
6
The finished product。