Olympus
By VicentaLakin
Recipe Recommendations
- cabbage 1 handful
- oyster sauce 2 tablespoons
- soy sauce appropriate amount
- garlic 2 cloves
- qingshui half a bowl
- water starch appropriate amount
- salty and fresh
- other
- ten minutes
- simple
Steps for Olympus
1
Clean your heart and cut off the root of the bottom。
2
The pot is boiled with water, gas and salt, and the root of the heart is burned in the water for about half a minute。
3
And put the cabbage in the water。
4
Hot heart pulls out the water, code in the plate. When the code was set, I found the plate was not long enough, and I cut the extra long heart short。
5
Hot pans, cold under garlic, fried。
6
Pelican oil。
7
Smash it up. Smash it up。
8
With half a bowl of water。
9
It's burned with water starch。
10
Burn to the thickness of the soup。
11
Just pour soup on the dish。Olympus Make Tips
I've got a lot of pelican oil, and I've got a lot of raw, no salt。