We're gonna have a lot of eggs

By VicentaLakin

We're gonna have a lot of eggs
Burdened eggs are a popular way of eating, but many people can't cook them, they can fly, they can't eat them, they can't eat them, they can't eat them. It's your first step. I'll teach you a little trick. My family cooked a couple eggs at the end of the day, and the whole family loved it。

Recipe Recommendations

  • noodles 200g
  • eggs of 2
  • lettuce leaves appropriate amount
  • sesame oil appropriate amount
  • salt appropriate amount

Steps for We're gonna have a lot of eggs

  • Make We
    1
    An appropriate amount of water is added to the pot, the fire is set open, and then the fire is shut down, at which point the eggs are inserted and the eggs are slowly condensed into the open water for about 1-2 minutes。
  • Make We
    2
    Fire again, softly slide the eggs, float up, wait for the water to boil and fall down。
  • Make We
    3
    Lightly slide the hanger to prevent adhesion。
  • Make We
    4
    When the front is boiled, the fire is shut down in time, at which point the leaf is burned for about a minute。
  • Make We
    5
    You can add salt, a little fragrance, if you don't like fragrance。
  • Make We
    6
    It's very simple, it's very simple. Remember this little trick. You're gonna get your eggs in the hall。
  • We're gonna have a lot of eggs Make Tips

    One: The little trick of cooking eggs, the proper amount of water in the pot to boil, the fire to shut down, and the eggs to be fired when the eggs are condensed, so that the boiled eggs are perfect. Two, hot soup sauces are added to your favorite flavor, and good。