Home cuisine
By VicentaLakin
In the spring, the family mothed the food, the simple hand, the stomach, the food, the house, the food, and the whole family. Moreover, it is less demanding for food, which can be packaged at will, ready to be cooked, and available for every meal, even at the table, which is the most popular food, especially in the spring, where the elderly eat。
Recipe Recommendations
- sweet and sour
- mix
- ten minutes
- ordinary
Steps for Home cuisine
1
Take the big pot, wash the lettuce and tore it into the tub. The cucumbers go to the skin wash and cut into the pot. A fragrance wash is added to the basin。
2
The fans squirted after the cold water。
3
Control the water into the basin, and carrots go to the skin wash and twirl into the basin。
4
A proper amount of white sugar, salt, vinegar, garlic shredding and raw spices are added to the basin。
5
Combine all the food, like a little vanilla or pelican or pepper oil。
6
And put the mixed crumbs on the plate, and bring them to the table, and eat。