Porridge

By VicentaLakin

Porridge
The chicken chops that had been eaten once a year before, they loved the fragrances of the vine, so they bought the peppers on the net, the fridge was frozen, they took them out when they wanted to eat, and it happened that the old man came back with a pepper chicken, which tasted good。

Recipe Recommendations

  • sanhuang chicken in 1
  • Teng Jiao appropriate amount
  • lemon half a
  • millet pepper 2 only
  • onion appropriate amount
  • Jiang 1 block
  • salt appropriate amount

Steps for Porridge

  • Make Porridge step 0
    1
    Prepare the raw materials。
  • Make Porridge step 1
    2
    Onions, ginger, fresh water, salt boiled to the ground。
  • Make Porridge step 2
    3
    Put onions in the water, and the ginger chips burn。
  • Make Porridge step 3
    4
    Add the three yellow chickens to burn and the little fire boils for about 15 minutes。
  • Make Porridge step 4
    5
    Cooked chickens are put in cold water and cooled to the inside of the chicken。
  • Make Porridge step 5
    6
    Cooked pretzels with lemons, little peppers。
  • Make Porridge step 6
    7
    The chicken chunks were then converted into small pieces, added to the pepper lemonade, and frozen in the refrigerator for more than two hours。
  • Make Porridge step 7
    8
    I'll just have to put another paprika on the chicken。
  • Porridge Make Tips

    One, don't cook too well, you can break your life. 2. There is more salt in the soup that is soaked with chicken than in the usual course of cooking, otherwise chicken is not easy to taste。