Worm grass and pigeon soup
By VicentaLakin
The flat and cold nature of the weeds can be easily eaten by most people, with some effect on enhancing and regulating human immune functions and improving human resilience. The efficacy of liver and kidneys, rejuvenation, and sepsis. It's easy to have dry goods at home and to pick them up when you want to eat. This time with the pigeon soup, the soup is beautiful
Recipe Recommendations
- pigeons in 1
- the Cordyceps militaris 10 grams
- salt 2 tsp
- cooking wine a little
- shallots a little
- Jiang 3 tablets
- salty and fresh
- stewed
- several hours
- ordinary
Steps for Worm grass and pigeon soup

1
Doves wash。
2
Doves in the casserole。
3
Put in proper water, onions, ginger。
4
Cover the pan and boil it with fire。
5
This is the time to prepare the weeds。
6
Put the weeds in the water。
7
Cook it and put it in。
8
Put it in salt。
9
Put it in the grass, and make a small fire。
10
A half an hour or soWorm grass and pigeon soup Make Tips
The pigeons slowly stew with a little fire, and the soup is particularly beautiful。