Bean Mountain medicine cake
By VicentaLakin
The mountain medicine is a precious medium of Chinese medicine, which has been praised by past medical practitioners as a long life factor and a good drug for both. The higher value of Huaishan medicine from Gu Huaiqing is also known as Huaishan medicine. Mountain medicine contains a variety of nutrients, is a powerful body, a spleen-refilling drug for both uses, and its adhesive glucose proteins, which can be used to treat diabetes as a good food for diabetics, as well as to effectively prevent the deposition of blood resin in vascular walls. It is a good thing that, while the table is enriched by the regular consumption of mountain medicine, fine water and therapeutic food, the body is getting better and better. If you want to lose weight, you can also use mountain medicine as a staple food. Today's bean-mounted medicine cake, which is a snack favorite of all family members, especially the addition of homemade bean beans, adds a sweet taste to the flat meadow. The red beans are rich in iron, which keeps people red, flexible and colorful. I can't believe you have such a wonderful diet. A plate of sweet snacks for children and young people in the family can also improve their health. Then let's do it together
Recipe Recommendations
- sweetening
- steamed
- half an hour
- ordinary
Steps for Bean Mountain medicine cake
1
(b) Two mountain pills are ready, with iron stick mountain pills of higher nutritional value, more fragrance and sweetness
2
Put one-off gloves on, which will prevent the slime on the mountain medicine from causing itching on the skin; shave the skin off with a razor
3
Wash with cold water the skind mountain medicine, and cut it in pieces and put it in a steamer
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(b) Put the mountain medicine into the steam tank at 100 degrees and for about 20 minutes; it is also possible without the steam tank to use an ordinary large steam pan
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The production of honey beans needs to be done well in advance, with materials required: red beans, sugar. The red bean needs to dip water hours in advance to the bottom of the pot, boil 10 minutes in the lid and turn off the fire for 10 minutes; three times in total, so that it can decompose the red bean and remain in the condition of the whole piece; if it remains cooked, the beans can be boiled easily; then the white sugar is added to the second time, adjusted for the human taste; and at the end of the boil, there will be soybean soup, which can be sucked into the soybeans and make the beans softer
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(b) Placing evaporated mountain medicine into fine mud with a compactor, with a finer taste
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And make ready the mud of the mountain, the dry bean, the milk, and the molds; and for the pineapple which I use, there is a lid to remove the pineapple from its full form; and it can be shaped with the tools at its disposal
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(b) Milk is added to the pharmacist mud by measure, and the thinness remains in its preferred taste; and sugar is added to it
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And pour a suitable quantity of bean into the mud
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If you want to do it with a spoon, you can find a mold or you can do it with a spoon, and you can eat with a spoon when you want to save your family
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Honey Bean Peaches, sweet and softBean Mountain medicine cake Make Tips
1. The phyto-basin contained in the sluice of the mountain medicine contains amphibian or mucus, which is allergic to skin contact, itching and even red swelling, so as to avoid exposure as much as possible, either by wearing one-time kitchen gloves and scraping or by catching the mountain medicine in a plastic bag; if it does not accidentally touch the skin, by rubbing vinegar on the hand or roasting on the fire, which can mitigate the symptoms; 2. The bean is sweet enough to cook and eat alone, and wants to be sweeter, and, in addition to sugar, to have some more soup so that the bean can suck up sweet soup while it is still warmed, and it must be covered with a cap; and in the mountain medicine, the sweetness that is not too sweet is enough to be tasted and then decide whether to add sugar。