Lian shrimp cake

Recipe Recommendations

• shrimp 20g
• lotus root 15g
• starch 20g
• eggs one
• bibimbap appropriate amount

• other
• steamed
• ten minutes
• simple

Steps for Lian shrimp cake

1

Prepare food。

2

Shrimps go to the shrimp line, Lian Chettin, egg rinse and yolk, and the shrimps, Lian rinding and egg rinse are put into mud

3

Sift in the starch mix, with a trimushin and a nut powder。

4

The smouldered paste falls into the steam bowl, and the yolk spreads over the top and then covers it。

5

Cold water boilers, water evaporating for 15-18 minutes. Get out of the pot

Recipe Categories

• home cooking