A chicken with a burrito
By VicentaLakin
A friend of mine sent us a soufflé
Recipe Recommendations
- chicken 500 grams
- Hazel mushroom 50 grams
- sweet potato vermicelli appropriate amount
- peanut oil 2 tablespoons
- cooking wine 2 tablespoons
- yellow wine 2 tablespoons
- oyster sauce a spoonful
- soy sauce a spoonful
- dried chili appropriate amount
- aniseed appropriate amount
- onion a little
- Jiang a little
- salt a little
- coriander a little
- salty fragrance
- stewed
- an hour
- simple
Steps for A chicken with a burrito
1
Mushrooms pick up impurities。
2
It's full of hot water。
3
Clean up, spare the mushrooms。
4
Chicken's clean。
5
The chicken is cold, and it's hot。
6
Clean up after the water。
7
Powder wash。
8
Paprika... big, onion... ginger ready。
9
It's hot, hot, hot, hot, chili, onions, ginger cream。
10
It's the same as the chicken。
11
Put in fuel。
12
Put the sauce in。
13
Get in the water。
14
Water for mushrooms, settle down and enter the pot。
15
The water for mushrooms is red, very good。
16
The fire broke。
17
Get in the casserole, put the powder, mushrooms。
18
Cover up the pan and stew in the fire for 30 minutes。
19
Open the cap, put salt on it and continue to stew for 20 minutes。
20
The chicken with the chowder。
21
Load the plate, spread the fragrance。
22
Tasty, delicious。