Steamed tofu with colorful pepper
By MckaylaRunte
Fried crispy tofu, colorful side dishes, absolutely rich nutrition, my children's favorite
Recipe Recommendations
- tofu 300 grams
- yellow pepper appropriate amount
- Green pepper appropriate amount
- tomatoes appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
Steps for Steamed tofu with colorful pepper
1
Break the green and yellow peppers into pieces by hand, and cut the tomatoes into small pieces.
2
Cut the tofu into thin pieces, marinate with salt for about 20 minutes, and fry in a frying pan until both sides are yellow and crispy.
3
Put a little oil in the pan, add green pepper and yellow pepper and stir fry with a little salt.
4
Pour in the fried tofu and stir fry.
5
Pour in the tomatoes and stir fry quickly, add a little chicken essence and remove from the pan.Steamed tofu with colorful pepper Make Tips
You can add all kinds of side dishes as long as you like. Tofu is salted before frying, so add less salt.