Good luck
By VicentaLakin
It's also for the New Year's Eve. It's so nice, it's so nice on the table, it's full of soybeans and purple, it's a good mix of licorice and calcium. The fragrance is so good, the old man is so good to eat, he's so good to eat, he's so good to eat, he's so happy, he's so happy
Recipe Recommendations
Steps for Good luck
1
It's the best way to get the food ready。
2
Porridges are mixed with wine, soy sauce, starch, chicken powder, ginger and salt。
3
And then the tofu skin started。
4
The bean skin is also called thousands in many places, but it's different from the mackerel。
5
It's better to spread the pork evenly, slightly higher in the middle than on both sides。
6
Find the middle line on the short side, roll it up from both ends, tighten it up, don't push it too hard, it'll squeeze it out。
7
Turn it over and put it on the plate
8
IT'S ABOUT 18 MINUTES OF PURE STEAM IN THE ACA STEAMBOX, AND IT'S CUT OUT OF THE OVEN。
9
Put 15 grams of starch in the water and sauce, put a little oil in the pot, pour it into the water and make it sticky, soak it up as you like, and put onions on the table。