Crab mushrooms

By VicentaLakin

Crab mushrooms
I bought a sauerkraut, a little salty, and I couldn't eat it directly, so I made it with crab mushrooms. Crab mushrooms are better cleaned up and tasted good meat。

Recipe Recommendations

  • Flavor bacon
  • beech mushroom a pack
  • green onion appropriate amount
  • garlic appropriate amount

Steps for Crab mushrooms

  • Make Crab mushrooms step 0
    1
    Prepare food, flowers and garlic. I'm used to cutting
  • Make Crab mushrooms step 1
    2
    Scratch, light-sniffing, because it's really salty, or more water when you cook
  • Make Crab mushrooms step 2
    3
    Crab mushrooms cut and cleaned
  • Make Crab mushrooms step 3
    4
    Cold-pot hot oil, put onions and garlic, and put the scent in the bacon
  • Make Crab mushrooms step 4
    5
    After a slight change of color, put it in crab mushrooms
  • Make Crab mushrooms step 5
    6
    Crab mushrooms boil water, and when the crab mushrooms are ripe, it'll come out
  • Crab mushrooms Make Tips

    It's easier. If you have to change it, you can use the other meat you like

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