Fruit omelet
By VicentaLakin
Add fruit grains to the cologne, and the fragrance of the ointment, so that the fruit and egg cologne is more popular with the children
Recipe Recommendations
- egg tart skin the 12
- light cream 200 grams
- milk 160 grams
- egg yolk of 4
- powdered sugar 35 grams
- strawberry appropriate amount
- pineapple appropriate amount
- mango appropriate amount
- sweet and sour
- baking
- three-quarters of an hour
- ordinary
Steps for Fruit omelet

1
Prepare the food, preheat the oven 200 degrees。
2
We'll mix the cream and milk。
3
Pour it into yolk。
4
Smash even。
5
倒入糖粉和炼乳,Smash even。
6
Smash even。
7
The egg ooze sifted three times。
8
Stand by。
9
水果切粒,Stand by。
10
Put the egg peel in the grill。
11
Separate fruit grains。
12
Put in egg water, eight points is enough。
13
Put it in the preheat oven。
14
200 degrees up and down, about 18 minutes。
15
It's just a little bit of a focus on the egg curd surface。
16
Eat while it's hot。Fruit omelet Make Tips
1. Fruit grains may be replaced at any time. Temperature time for reference purposes only. 3. In winter, egg skin needs to be unfrozen in advance。