The cucumber platters

By VicentaLakin

The cucumber platters
“Cool food” is more iron-rich than pork liver and dates. Thus, at the beginning of spring and summer, more iron-filled vegetables were eaten to improve human blood production and improve immunity。

Recipe Recommendations

  • fungus 50 grams
  • cucumber 1 piece
  • onion appropriate amount
  • edible oil 1 scoop
  • edible salt half a spoonful
  • soy sauce appropriate amount
  • oyster sauce appropriate amount
  • Jiang appropriate amount
  • minced garlic appropriate amount

Steps for The cucumber platters

  • Make The cucumber platters step 0
    1
    Mooch had a good early bubble。
  • Make The cucumber platters step 1
    2
    The cucumber washes the tablets。
  • Make The cucumber platters step 2
    3
    The cucumber cut off the tip and root, cut in half. A piece of cucumber with a razor。
  • Make The cucumber platters step 3
    4
    Put two cucumber bars together, one on the plate。
  • Make The cucumber platters step 4
    5
    In the pot, the wood is burned。
  • Make The cucumber platters step 5
    6
    Put Mooch in the middle of the disc。
  • Make The cucumber platters step 6
    7
    Get ready for garlic。
  • Make The cucumber platters step 7
    8
    Pick up the boiler。
  • Make The cucumber platters step 8
    9
    Pop onion garlic. Add salt, raw and platinum to a soup juice。
  • Make The cucumber platters step 9
    10
    And pour soup on cucumber rolls and wooden ears, that's all。

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