♪ Fans are steaming snails ♪
By VicentaLakin
It's my favorite snail
Recipe Recommendations
- Concultus conculis of 8
- fans 30 grams
- garlic half a head
- Zanthoxylum japonica of 2
- steamed fish oyster sauce 20 grams
- edible oil appropriate amount
- slightly spicy
- steamed
- ten minutes
- ordinary
Steps for ♪ Fans are steaming snails ♪
1
The fans were first immersed in hot water to soft, cut into little pieces, and garlic was cut into curds, pointing to the size of the pepper。
2
The primus washes and opens, shaves the meat off, removes the black belly。
3
Put immersed fans on the screws。
4
Put the nut on it。
5
Garlic is mixed with pyrotechnics, adding a mixture of steamed fish oil。
6
Put the garlic sauce on the snail, and the rest of the juice is not wasted, it's all on the snail。
7
PUT IT IN THE ACA STEAMBOX OR IN THE STEAM PAN。