The fragrance
By VicentaLakin
It's a classic traditional dish, with raisins and garlic mixed with fried, a unique spicy mix of pork and garlic. The food tastes good。
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for The fragrance

1
The pig's spine is lacerated。
2
The meat is placed in a bowl where salt, raw smoke, wine, pepper powder, and starch mix are made for 10 minutes。
3
The garlic is clean。
4
Cut the garlic in part。
5
The garlic is used in the pot, and then the asphalt is extracted。
6
Pick up the kettle, the raisins into the pot。
7
It's so hot, it's so hot。
8
I'll put salt on it. I'll put it on fire。
9
We can enjoy it。The fragrance Make Tips
One, garlic can reduce the spicy taste of garlic by pouring water in front of the course. 2. It is not appropriate to add a variety of spices to this dish。