Sausage fried Dutch beans
By VicentaLakin
Fresh Dutch beans are matched with fragrance sausages, made with a small amount of salt, and the finished product is delicious. Add a few black moules, which are more nutritious and more therapeutic。
Recipe Recommendations
- snow peas 200g
- sausage 100g
- oil appropriate amount
- salt appropriate amount
- garlic appropriate amount
- black fungus appropriate amount
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Sausage fried Dutch beans
1
Moose with cold water
2
Dutch beans are washed clean into boiled pot and dried up
3
When you're in a boiled pan and you're out of it
4
Garlic to slice the skin
5
Slice the sausage
6
Pick up the pan, and the garlic in the fragrance
7
Moo-eun-eun
8
Sausage in the pot
9
With salt and fire
10
It'll be fun if it's even。Sausage fried Dutch beans Make Tips
1. Dutch bean bean salin use. 2. It is not appropriate to add sacrosanct。