Five flowers with potatoes
By VicentaLakin
It's a regular home dish from childhood to now. I'm going to use pork with potatoes and peppers. We call it chili, so potato chili is also called potato chili, and some pork is called pork potato chili. These three foods are considered to be gold mates, which combine to make the food a regular, nutritional, ordinary but delicious meal。
Recipe Recommendations
- green pepper 100g
- potatoes 150g
- pork belly 100g
- oil appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- starch appropriate amount
- soy sauce appropriate amount
- MSG appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- salty and fresh
- fried
- half an hour
- ordinary
Steps for Five flowers with potatoes

1
Five flowers, potatoes, green peppers。
2
Five flowers are cut into corroded wine, raw smoke and starch salt for 10 minutes。
3
Potatoes are cut into pieces and immersed in cold water。
4
Pepper cut into blocks。
5
Pick up the boiler, and the peppers will come out when they're out。
6
I'll make a pot. I'll make a fragrance。
7
It's hot as meat, potatoes in the pot。
8
With soy sauce. Add a little water, if necessary, and put on a lid for a while. In the meantime, it's time to fire。
9
Potatoes, 8 and 9, boiled。
10
Salted, fried。
11
You can evenly get out of the pan。Five flowers with potatoes Make Tips
One, five-flower pickled and softer. 2. A small amount of oil is mixed before the meat enters the pot, so that it can be spread easily and the taste of salt can be sealed, and the taste of the meat is better。