Fried noodles
By VicentaLakin
it's getting hot in the middle of the day. have an appetizer noodles. it's because it's strong, it's thick, it's fully absorbing soup, it's fragrance, it's fragrance, it's fragrance
Recipe Recommendations
- slightly spicy
- fried
- ten minutes
- simple
Steps for Fried noodles
1
600 grams wide, two men。
2
Accompaniment washes clean-up。
3
Chonches, onion slices, garlic slices, onion slices, tomato slices。
4
Eggs are sprayed with a little salt, not more salt, less than the usual fried eggs。
5
The boiler pours oil, the heat pours into the egg fluids, and it's ready to go。
6
It's pouring oil in the pot again。
7
Two minutes in garlic, one minute onions and even tomatoes。
8
Add a spoon of salt, a spoon of smoke, three spoons of raw smoke, a little bit of fragrance, and a little bit of flat chicken。
9
Shelling is accompanied by a separate boiler with boiling water, and the following one boils to nine maturity。
10
When the tomatoes are boiled to the point where the eggs are evenly cooked, the cooked noodles are evenly cooked。
11
Add homemade chili sauce。
12
Scrambling out the pot。Fried noodles Make Tips
The first part of the meal is ready to boil until it is nine years old, and the other part is too soft to chew; the second part of the meal is made with less soup, so that it does not get too dry or evenly mixed; the third part is cooked with controlled water and pours it directly into the other part of the meal, so that it fully absorbs the soup in the dish, so that it is thicker and thicker; and the fourth part is put in the pot for two minutes, so that it fully absorbs the soup and makes it taste better。