Soy eggs soup
By VicentaLakin
Recipe Recommendations
- salty fragrance
- burn
- ten minutes
- simple
Steps for Soy eggs soup

1
Bean skin cut, rinse。
2
Eggs in the bowl, and today a double yolk。
3
It's hot and hot in the pot, and it's in the ginger onions, and it's in the right amount of water。
4
Put it in the bean skin。
5
Put salt on it。
6
The bean skin is cooked, and it's boiled。
7
To egg fluid。
8
The little fire slowly boiled the eggs。
9
All the egg fluid will be fine。
10
The finished product。
11
Tasty, spicy, a little chili, vinegar。