A mushroom
By VicentaLakin
It's usually made with fish, and today it's used because his son doesn't eat fish. This time it's different than before, but the mushrooms are fresh, and they're fresh, and they don't say what they feel, so try them
Recipe Recommendations
- salty and fresh
- steamed
- half an hour
- ordinary
Steps for A mushroom

1
Prepare your food。
2
The mushrooms are washed and the asphalt is turned。
3
Half-skinny meat is washed and sliced and cut. ♪ Scratch the knife ♪
4
After cutting, a proper amount of soy sauce, a small amount of salt and powder are added for a while。
5
Wings are clean。
6
Start brewing meat into mushrooms, and then put a stubble in the mushrooms。
7
Make it ready。
8
The water in the pot is burned open and evaporated in the mushroom fire (about six minutes, see the thickness of the meat)。
9
They're cooked and added onion flowers (weak during mushroom evaporation)。
10
A proper amount of soy sauce, neptunium oil and powdered water was added to the bowl。
11
Pour the water in the pan。
12
And then you're going to add the powdered water in the bowl。
13
Put a flat lid on the mushrooms。
14
The finished product. You want to eat