Purple Spam, New Zealand glue soup
By VicentaLakin
All the food in this soup needs to be boiled to a certain level. We use fresh silver ears, softer tastes, precipitous gel bubbles, preferably a two-day freezer in the fridge, and basically a couple of gels can make a big bowl, so we need to keep it under control. In addition, children, pregnant women and women during their physiology are not well suited to eating peach glue. Silver-earth soup is not recommended overnight and can cause food poisoning, so it's a sweet soup that remembers how much stew it eats。
Recipe Recommendations
- New Zealand flower glue dry goods 40g
- Fresh Tremella one
- purple potato a
- peach gum 20g
- Lily 20g
- Old rock sugar 50g
- wolfberry 5g
- sweetening
- stewed
- several hours
- simple
Steps for Purple Spam, New Zealand glue soup
1
New Zealand gel is ready for early bubbles and cuts are available
2
Peach gel, lily bubbles, clean
3
Potato skin removal, clean-up backup
4
(b) Scratch of silver
5
(b) The gel, silver ear, peach glue, old ice cream and lily are placed together in the guacamole with a proper amount of clean water and water for three hours
6
Red date wash away from nucleus spares
7
Add red-trees, curds and cook for 10 minutes。Purple Spam, New Zealand glue soup Make Tips
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