A porridge with blood
By VicentaLakin
The examining doctor said I was anaemic and made me eat more red beans, dates, tarts. So I made this porridge。
Recipe Recommendations
Steps for A porridge with blood
1
Red bean, kidney bean, rice and twirl。
2
After immersion of about 20 minutes with appropriate clean water, select soup keys and wait 40 minutes。
3
Done, porridge。