Meat and tofu
By VicentaLakin
Since summertime, the rain and the dark weather have caused people to enter summer as if they were entering the winter season ... Is it sad? So, if it's cold, you want a hot soup to warm up. In the strict and precise sense of the term, this soup belongs to the steamed tofu of eggs, which can be called the soy tofu。
Recipe Recommendations
- eggs of 3
- tender tofu 1 block
- minced pork 50 grams
- cold boiled water
- edible oil 1 scoop
- edible salt half a spoonful
- soy sauce half a spoonful
- green onion appropriate amount
- salty and fresh
- steamed
- half an hour
- ordinary
Steps for Meat and tofu
1
Prepare food: Onions, eggs, pork pie。
2
The tofu slice code goes into the baking bowl。
3
Three eggs were put in the bowl, and the same amount of white water was provided。
4
Onions cut into onions, spare。
5
Add cool water to the egg fluid and pour salt into the baking bowl。
6
On high-pressure pan evaporate。
7
Pick up the boiler。
8
Pour it in the meat and flip it with soy sauce。
9
Put a proper amount of fresh water on the boil。
10
Steamy egg tofu end up in the pot。
11
You can eat with the sauce, the sauce, the onions。