Potato cuisine

By VicentaLakin

Potato cuisine
The cuisine is a common type of vegetable in our daily lives, and although it can be bought every four seasons of the year, the cuisine of spring and summer is made with a softer taste and more crumb. The potato-cooked heart is a good meal。

Recipe Recommendations

  • new potatoes one
  • cabbage 300 grams
  • garlic
  • oil a little
  • salt a little
  • oyster sauce 1 scoop
  • spiced powder a little

Steps for Potato cuisine

  • Make Potato cuisine step 0
    1
    New potato, 300 grams of cabbage, appropriate garlic。
  • Make Potato cuisine step 1
    2
    Clean your heart up and break it up。
  • Make Potato cuisine step 2
    3
    Put some vinegar in the water and wash your heart clean。
  • Make Potato cuisine step 3
    4
    Water. Grab a heart and flip it out, and it's cold. That's a lot of water。
  • Make Potato cuisine step 4
    5
    Too cold, dry。
  • Make Potato cuisine step 5
    6
    Potato slices。
  • Make Potato cuisine step 6
    7
    Water boiled eight, nine points ripe。
  • Make Potato cuisine step 7
    8
    Cut some garlic, get all the food ready。
  • Make Potato cuisine step 8
    9
    Heated pans and fried garlic。
  • Make Potato cuisine step 9
    10
    And boiled potato chips。
  • Make Potato cuisine step 10
    11
    And a spoonful of stork。
  • Make Potato cuisine step 11
    12
    And finally, with a nice cuisine, the salt and the chalk are even。
  • Make Potato cuisine step 12
    13
    Homemade potato-cooked cabbage。
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